CUSTARD POWDER
Custard powder is a fine powder used to make custard. It’s mixed with milk and sugar, then heated to create a creamy dessert sauce or filling. It has a rich flavor, smooth texture, and is versatile for making various desserts.
Description
Custard powder is a fine powder made from cornflour, salt, and flavorings that is used to make custard. It’s often mixed with milk and sugar and heated to produce a creamy dessert sauce or filling. Here are some key features:
1. **Versatility**: Custard powder can be used to make a variety of desserts, including custard pudding, fruit tarts, and trifles.
2. **Flavor**: It has a rich and creamy flavor with a hint of vanilla, making it a delicious and comforting dessert option.
3. **Texture**: Custard powder helps thicken the mixture, giving it a smooth and creamy texture that is perfect for desserts.
4. **Convenience**: It’s easy to prepare and can be made quickly, making it a convenient dessert option for both home cooks and professional chefs.
5. **Variety**: Custard powder comes in different flavors, including chocolate and strawberry, allowing for a variety of dessert options.
Overall, custard powder is a versatile and easy-to-use ingredient that can be used to create delicious and creamy desserts.
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